Made with Tahini, Lemon Juice, Ground Cumin, Chilli Flakes for Tahini Sauce.

Tahini Sauce

NormaNorma Posted on
A perfect accompaniment to almost any Middle Eastern fried food including falafel or ta’ameya and fried kibbeh.
Made with Tahini, Lemon Juice, Ground Cumin, Chilli Flakes for Tahini Sauce.

Tahini Sauce

A delicious accompaniment to falafel and fried Middle Eastern snacks
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetiser, Side Dish
Cuisine Armenian, Egyptian
Diet Low Lactose, Vegan, Vegetarian
Servings 20
Calories 38

Ingredients
 
 

  • ½ cup tahini
  • 1 tablespoon lemon juice
  • ½ cup water
  • ¼ teaspoon ground cumin
  • 1 pinch salt
  • 1 pinch chilli flakes
  • 1 pinch ground black pepper
  • 2 cloves garlic (crushed)

Instructions
 

  • Mix all ingredients to a paste.
    ½ cup tahini, 1 tablespoon lemon juice, ½ cup water, ¼ teaspoon ground cumin, 1 pinch salt, 1 pinch chilli flakes, 1 pinch ground black pepper, 2 cloves garlic

Nutrition

Calories: 38kcalCarbohydrates: 1gProtein: 1gFat: 3gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 5mgPotassium: 31mgFibre: 0.3gSugar: 0.03gVitamin A: 6IUVitamin C: 1mgCalcium: 10mgIron: 0.3mg
Keyword Sauces, Condiments, Dressings